An end of summer soiree, celebrating live African centred diasporic audio-visual mediums, exploring themes relating to spirituality, nature, and healing, curated by Hodan Styrene (Worldwide FM)

We invite you to dance, listen and meditate. Homecooking is a multidisciplinary curatorial project that encompasses poetics, heritage, mysticism, food, sonic literary practices in the black-somali diaspora.

Featuring DJ sets by Sanka Sounds, Bilan, Trophic, DJ Gurey & Hodan Styrene.

Free Entry

To book a table for you and your friends to eat, click on the widget to the right and select the date of the event and pick your time. There will be a small amount of tables available to book and we’ll have plenty of spaces available for walk ups.

Food & Drink (Kitchen open till 8pm)

Our Spice Trail Menu is predominantly plant based, with some ethically sourced meat options, as part of our conscious drive towards sustainability. Our passion is for the cooking of the Middle East and southern Mediterranean so expect punchy flavours, warm spices and as always the best ingredients we can find to comfort and nourish the soul.  

With our drinks, we partner with breweries St Austell and Signature Brew for our lagers and IPAs and serve organic wine and prosecco which help international wildlife charity, Born Free. We design our own drinks such as Vegan Hemp White Russian and homemade Hackney Spiced Rum.