Dissolving the lines between jazz, rock and electronic music, St. Barbe create a rich and expansive sound world fuelled by high-octane improvisation, ethereal textures and complex beats.
The band made their debut in 2021 with Shapeless, a self-produced and independently-released three track E.P which garnered support from Spotify’s editorial jazz playlists and received a feature in Guitar Magazine. In July 2022 they supported world-renowned guitarist Mike Stern at London's Jazz Cafe, following a U.K tour with dates in Manchester, Nottingham, Bristol and a featured performance at Cheltenham Jazz Festival. The trio saw further success that year with the release of singles Tellicherry and Noumena, accumulating over half a million streams and solidifying their growing reputation as a band whose impossible-to-pin-down sound is on a trajectory all of its own.
"Injecting their brand of jazz with a healthy shot of alternative rock, St. Barbe deliver a slick, fresh take on the genre that brings it straight into the twenty-first century.”
- Guitar.com
"This band opened for us last night in London and they were unbelievable"
- Dennis Chambers (Mike Stern Band, Santana, Steely Dan)
Support comes from Midori Jaeger:
Midori Jaeger makes emotive songs that refuse to fit into a box. Performing solo accompanying herself on the cello, she recently played to a sold-out Union Chapel, opening for Julian Lage. With lyrics confronting belonging, gender and mixed heritage, her music repeatedly leaves listeners deeply moved.
As a globally active cellist and vocalist, Midori has performed with Daughter, Emmy the Great, Patrick Watson and Courtney Pine, including at Barbican Hall, Glastonbury Festival and the Royal Albert Hall.
Entry £6 per person to book a premium table and £5 for advance tickets.
To book a table for you and your friends, click on the widget to the right and select the date of the event and pick your time. We accept bookings up till 8pm. There are a limited amount of tables available to book of varying sizes and there are plenty of spaces available for walk ups.
Please read our FAQs before booking
Food & Drink - Kitchen open till 10pm
Our Spice Trail Menu is predominantly plant based, with some ethically sourced meat options, as part of our conscious drive towards sustainability. Our passion is for the cooking of the Middle East and southern Mediterranean so expect punchy flavours, warm spices and as always the best ingredients we can find to comfort and nourish the soul.
With our drinks, we partner with breweries St Austell and Signature Brew for our lagers and IPAs and serve organic wine and prosecco which help international wildlife charity, Born Free. We design our spin on such drinks as Rum Punch, homemade Hackney Spiced Rum, Vegan White Russian and Espresso Martini.