British sitarist and composer, Tommy Khosla returns to host and curate another evening of modern world music with artists from his creative community.
This event is hosted by Vadi Records
Freda D’Souza is an artist who contentedly creates at snail’s pace. Her world is small; simplicity reveals detail and, in turn, detail reveals infinity. Her songs place the unspeakable intensity of love and life within a warm and shimmering sonic world, filled with layered vocals, lush strings and dynamic arrangements. Out June 2023, her debut EP Windowledge explores the trials of intimacy and the value of introspection and forging space for reflection. Freda cherishes space. In space, there is tenderness.
fredadsouza.bandcamp.com
South-London soulstress, poet and multi-instrumentalist, Alya Isha pioneers ‘Nu World Soul’ music: a new sound for a new world. Bringing with her to Grow the incredible Lou Stipe, which on double bass - and if we're lucky, the astounding Ffion Campbell Davies on frame drum and tabla.
Born and raised in Japan, moving to Tooting, London and then Santiago de Cuba before returning to Brixton; the British, Indian-Mauritian and Swiss artist takes inspiration from her roots; creating a unique fusion of sounds and adding her trademark of hard-hitting political lyricism.
Entry £6 per person to book a premium table and £5 for advance tickets.
This event will be entirely indoors, click here for full details on what your experience at Grow will be like
To book a table for you and your friends, click on the widget to the right and select the date of the event and pick your time. We accept bookings up till 8pm.
Please read our FAQs before booking
Food & Drink - Kitchen Open till 10pm
Our Spice Trail Menu is predominantly plant based, with some ethically sourced meat options, as part of our conscious drive towards sustainability. Our passion is for the cooking of the Middle East and southern Mediterranean so expect punchy flavours, warm spices and as always the best ingredients we can find to comfort and nourish the soul.
With our drinks, we partner with breweries St Austell and Signature Brew for our lagers and IPAs and serve organic wine and prosecco which help international wildlife charity, Born Free. We design our own drinks such as homemade Hackney Spiced Rum.